Baked Crispy Chickpea Snack: Make it Monday

I absolutely loved this snack when I was growing up, only back then we had the unhealthy deep fried version! Though it tasted good but today I just can't eat it! 

Anyways I have a healthier version which is also tasty so no there is no need to give it up!

Ingredients-

Soaked and Boiled Chickpeas - 1 Cup

Coconut Oil - 2 Tbsp

Salt - to taste

Black Pepper - to taste

Paprika - To Taste

Cumin Powder - 1 Tsp

Method-

• Pre-heat the oven to 230 Degree C
• Mix all the ingredients together
• Spread the chickpeas on a baking tray in a Single layer
• Once the oven is heated bake this for about 25 minutes
• Turn them a bit and bake for another 20 minutes
• Check for crispiness, remove from the oven and cool to store

Enjoy!